Peach, Quinoa & Goats Cheese Nourish Bowl
A fresh summer quinoa bowl with peaches, goat’s cheese, broad beans, rocket, and zesty lime-honey vinaigrette.
Recipes
Air Fried Beetroot Burrata Salad
A fresh, colourful salad of air fried beetroot, sweet potato, and burrata – quick to make, deliciously creamy, beautiful.
Whipped Feta and Melon Salad
Whipped feta and melon salad: light, refreshing, sweet and savoury—perfect for summer picnics, BBQs, or a quick lunch.
Wild Garlic Pesto
Celebrate spring with vibrant wild garlic pesto, freshly foraged, delicately garlicky, and perfect for elevating simple seasonal dishes.
London Eye Hot Dogs with Champagne Onions
Celebrate the London History Day with indulgent hot dogs topped with champagne-caramelised onions and black pepper, a plant-based twist on a Southbank street food classic.
Harissa and Honey Halloumi Skewers
A simple and delicious recipe perfect for a summer BBQ or simple sharing dish for alfresco dining.
