Wild Garlic Pesto
Celebrate spring with vibrant wild garlic pesto, freshly foraged, delicately garlicky, and perfect for elevating simple seasonal dishes.
Recipes
Mango Mojito Cocktail or Mocktail
A fresh and fruity Mango Mojito with mint, light, tropical, and ready in just 5 minutes. Perfect for summer.
Roasted Aubergine and Tomato Spaghetti
Pretty simple and full of flavour and colour – a staple recipe all summer long!
Eton Mess Sundae
A vibrant Eton Mess Sundae with strawberries, meringue, and no-churn vanilla gelato, a summer dessert made simple.
Mulligatawny Soup
Celebrate Big Ben’s first chime with this rich mulligatawny soup—a tribute to Eliza Acton and Anglo-Indian cuisine, layered with spices, lentils, and coconut milk.
London Eye Hot Dogs with Champagne Onions
Celebrate the London History Day with indulgent hot dogs topped with champagne-caramelised onions and black pepper, a plant-based twist on a Southbank street food classic.
